Puffy Doughnuts

Makes:: 12 servings
Time to Prepare:: 0:10
Time to Cook:: 0:10

Ingredients

2 cup

Wheat flour, white, all-purpose, enriched, bleached
1/4 cup

Sugar, granulated
3 tsp

Leavening Agents
1 tsp

Table Salt
1 tsp

Ground Mace
1/4 cup

Corn Oil
3/4 cup

Whole Milk
1 med

Egg

Directions

1. Sift together all the dry ingredients.

2. Then stir in all remaining ingredients, except the oil, and combine with a fork until thoroughly mixed.

3. Drop batter by the teaspoonful into a deep fryer with 1/4 cup hot oil, about 375 degrees.

4. Fry until golden brown, about 3 minutes.

5. Drain on paper towels, cool, and serve.

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